Otis Dining Hall Menu

At Otis Dining Hall, the menu is a celebration of diverse flavors and local ingredients, offering something for everyone. Whether you're craving a hearty breakfast, a light lunch, or a cozy dinner, the Otis Dining Hall Menu has it covered. From fresh, vibrant salads to comforting mains, each dish is crafted with care, ensuring a delicious dining experience. You’ll find a variety of options that highlight seasonal produce, offering a balance of flavors that are both satisfying and inventive. For those with a sweet tooth, the desserts are sure to impress. It’s a place where you can enjoy a casual meal with friends or a quiet bite on your own, all in a welcoming atmosphere. If you’re in the Kingston area, this menu is definitely one you’ll want to explore.

Entree

Deep Sea Scallops
$
Ocean Trout Sashimi
$
Cauliflower Veloute
$
Winter Raviolo
$
Byron Bay Pork Belly
$

Main Course

Otis Pepper Steak
$
Spinach Gnocchi
$
Roast Duck Breast
$
White Pyrenees Lamb
$
Huon Salmon
$

Sides

Seasonal Sides For The Table
$

Dessert

Creme Caramel
$
Truffle Panna Cotta
$
Sticky Date Pudding
$
Basque Cheesecake
$
Cheese Selection
$

Others

Wildflower Sourdough
$
Chef's Bread Course
$
Seared Canadian Scallops
$
Hand Rolled Gnocchi
$
Hawkesbury Duck
$
Chocolate Bavarian
$
Celeriac Veloute
$
Seared Scallop
$
Pumpkin & Truffle Risotto
$
Wollemi Duck
$
Beef And Ricotta Gnocchi
$
Truffle Bavarian
$
Truffle And Leek Risotto
$
Aged Ribeye Steak
$
Chocolate And Truffle Tart
$
Chefs Snack Course
$
Aged Ribeye For Two
$
Truffled Mash
$
Seasonal Leaves
$
Bread And Butter Pudding
$
Truffled Australian Brie
$
Chefs Canapé
$
Fennel And Herb Focaccia
$
Salted Cod Panise
$
Windsor Quail
$
Spatchcock Tortellini
$
Fig And Chocolate Terrine
$
Bread And Butter
$
Byron Bay Pork Chop
$
Soft Chocolate
$
Arancini
$
Bread & Butter
$
Truffled Cannoli
$
Truffled Brie
$
Truffled Tiramisu
$
Raviolo
$
Confit Duck Leg
$
Ready to order? Kerbside pickup, delivery and dine-in are all available.